
If you want to enjoy traditional Telugu Cuisine, then right in the middle of upmarket Jubilee Hills in Hyderabad, stands tall, Vivaha Bhojanambu, your place to go. Last week in the city, my friend and Blogger, Atul Sharma of Social Maharaj fame, took me to this amazing restaurant. What followed was a feast of flavours over a three course meal comprising few Veg and Non Veg Appetisers, Mains and some amazing desserts. Those who understand Telugu, names of the dishes like Ramagundam Kodi Vepudu, Palavelli Mushroom Vepudu, Guntur Kodi Kura, Methikura Paneer, Nellore Mamsam Pulao, Guthivankaya Pulao, Junnu and Sitaphal Rabri would ring bells. Those who do not understand these, please read on for experiencing an amazing feast.
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